Ichiban sushi & Asian cuisine - Sandy, Utah

Isiah Sargent

We were greeted with a smile and the waiter was super nice. He came and checked on us a couple of time. The tables are really cool and the food was great. Will definitely be coming back to this place again.

Jason Porter

Everything was super good. I especially enjoyed the thin slice brisket and the pot stickers. There are lots of options to choose from, so there is sure to be something for everyone. People kept burning their food so there was more smoke than the air system could handle. The guy bringing us the food was great as well as patient since we had never been to a place like this before.

Samuel Wright

Terrible service.

The location was recommended from Google and we went there to grab a bite after a movie with my family. The first thing I heard when I walked in was “I’d like to pay so that I can get out of here.” (Apparently the two had been waiting over 15 minutes to pay their bill after they were finished) So that wasn’t a great start. We were seated after just a little while and then had our order taken. Thankfully my wife’s food came first, but the rest of the food took a while. I was fine to wait, but then half my order was forgotten. We had to grab one of the staff and ask about if it was coming. It seemed that it was sitting there ready to come out. Just wasn’t picked up. And again, just like the other two that came out before us, we were stuck waiting to finish and pay our bill.

The food is fine for the price, but I would recommend ordering ahead with carry out or some delivery service. The service is what really gives this place a 1 Star. Beyond that, it’s fine.

Sarah Pereira

I went to dinner with my husband at this place. The environment is cute, fancy, different and has a good vibe.

The waitress Maya was great with us, she served us very well, explaining how the all you can eat works. She came to our table several times, always very polite and understanding if she didn't like the taste of some options.

They have a menu full of options, however, few we liked. To tell you the truth, we found everything very greasy and seasoned in a way that we didn't like, despite the atmosphere and the great service.

Chanell B

Fun and different from the usual date night dinner.

Ryan was a fantastic server. He did a great job explaining things and making suggestions for menu items. Which is nice because for the BBQ, you get the pleasure of making your own meat at your table.

This was a fun experience that will give us something different to do once in a while.

The cooking makes it a little hard to have a conversation over the table. But not horrible.

Kengo James

The meat was such a nice surprise! Having had a lot of kbbq around the state it is really rare to get thick nice cuts for all you can eat. Everything I had was fresh and delish! For the price especially for lunch it can’t really be beat.

I really recommend the pork belly!

I wouldn’t get any sushi here it wasn’t great and it didn’t seem like there was any vinegar in the rice. Chicken wings are also a skip they had no flavor and a lot of breading. Miso was very nice!

When I go again I’ll probably just stick to their amazing meat!

It is a little messy and dirty which I don’t mind but something to note.

Our server was awesome and very detail oriented.

If I lived by here I’d be going for lunch once a week!

Sara B.

Cool vibe walking in but left disappointed. While waiting for our first round of meats to arrive, I went to the salad bar. There were very few options but also horribly unclean plates everywhere. All of the sauce trays had crumbs in them and the shiny plates had visible stains on the edges. Same with the silverware.

From the sauce choices, the chili paste was absolutely rancid. It tasted like old peanut oil, which is shocking since I’ve eaten 2+ year old chili paste that was already opened without flavor issues. It didn’t have any of the spice you would expect either.

They only allow 1.5 hrs to eat, and the grill was cooking so slowly it felt intentional to run the clock. We kept needing to turn the heat up. Once we finished our first round of meats, it took maybe 15 minutes just to get the next order. Our drinks were empty half the time, and our waiter was infrequently seen. The third round of meats took at least 20 minutes to get to the table, and repeatedly we had items missing from what we had verbally ordered.

As for the meat flavors, many of the items lacked seasoning/marinade and cooked bland. Do NOT order the pork belly, it was like rubber and just tasted like you were eating the fat. The sides are pretty good, the best was the Jalapeño poppers. The crystal noodles were super fun and well seasoned.

Auto gratuity of 18% is added for groups of 5 or more. That’s a high expectation when you’re cooking your own food. Overall was decent food, but for the price, it’s just not up to par and not worth the visit in my opinion.

John Woodside

Ordered over the phone about 9 rolls and 15 minutes later it was all waiting for me. Inside was clean and people seemed to be enjoying themselves. The person at the front desk was pleasant and payed attention to me as soon as I walked in. Service was great and I was out the door with my pickup order in no time. The food was stellar ! Thank You 😊