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- Florida
- Luca Turci Italian Restaurant - Winter Park, Florida
Luca Turci Italian Restaurant - Winter Park, Florida
Address: 153 E Morse Blvd, Winter Park, FL 32789.
Phone: 4076362014.
Website: lucaturcirestaurant.com
Specialties: Restaurant, Italian restaurant.
Other points of interest: Outdoor seating, Delivery, Takeout, Dine-in, Great dessert, Great wine list, Dinner, Solo dining, Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible seating, Alcohol, Beer, Coffee, Comfort food, Wine, Dinner, Dessert, Seating, Restroom, Cozy, Trendy, Groups, Accepts reservations, Credit cards, Free parking lot, Free street parking, Parking.
Opinions: This company has 152 reviews on Google My Business.
Average opinion: 4.8/5.
đ Location of Luca Turci Italian Restaurant
Okay, hereâs a detailed recommendation for Luca Turci Italian Restaurant, presented in a formal and approachable style, utilizing
đ Reviews of Luca Turci Italian Restaurant
Alex F.
I visited this restaurant with a group of friends this past weekend, and we had an amazing experience! Our party of 8, plus a baby, was comfortably accommodated at the spacious circular table in the back. One of the standout features was the lazy Susan in the center, which made sharing dishes a breeze â a thoughtful touch that really added to the experience. The food was outstanding! My husband and I started with the Caesar salad, which was fresh and flavorful, and I followed up with the rich, creamy 3-cheese fettuccine. Everything was delicious, and we could tell a lot of care went into each dish. They also offer a prix-fixe menu, which is an excellent deal. Some of our friends took advantage of that option, and they were equally impressed. Weâll definitely be returning to try more of the menu! Highly recommend this place for both the fantastic food and the great atmosphere.
Cibele J. P.
Weâve been frequent visitors to Turci restaurants since 2019, and it has always been our go-to spot for authentic Italian dining. Imagine our delight when we discovered theyâve opened another location!
This family-owned gem radiates warmth and hospitality, making you feel like part of their family the moment you step inside.
One of the highlights of the experience is watching them cut their fresh, handmade pasta right before your eyesâa testament to their dedication and craftsmanship. Every dish bursts with flavor. I tried the risotto, and it was absolutely amazingâperfectly cooked and packed with rich, vibrant flavors.
The location is another plusâeasily accessible and nestled in a lively area that adds to the charm. Whether youâre stopping by for a casual dinner or celebrating a special occasion, the ambiance strikes the perfect balance between cozy and upscale.
The service is exceptional, with the familyâs passion evident in every interaction. The staff go above and beyond to make sure your experience is memorable.
If youâre looking for authentic Italian cuisine crafted with love, Luca Turci is an absolute must-visit. I canât recommend it highly enoughâyouâll leave not just satisfied but truly delighted!
Maria C. C. C.
I found this restaurant on Instagram, and it looked beautiful and innovative. However, upon arrival, the first thing I noticed was that there was no kidsâ menu. When I asked for one, they told me they didnât have it, so I had to order my 8- and 10-year-old children a dish that cost almost $30 each, which was just pasta with red sauce and no protein.
We tried a lot of their dishes including salads, appetizers, entrees and dessert. We ordered the green gnocchi and the lasagna. Both were ok, and kind of cold and
neither had much proteinâjust two slices of prosciutto in the case of the green gnocchi and the lasagna being a traditional one.
The tiramisu was disappointingâit had a hard cookie in the center with a lot of cream, but it lacked any real coffee flavor.
Whenever we dine out, the first thing we are usually asked is whether we have any allergies, but this time, no one asked. The green gnocchi actually had pecans in the center, which could be a serious issue for some guests.
To top it off, the place was partially empty, with only three other tables occupied, yet there were five or six servers, and the floor was quite dirty, noticeably so.
Honestly, what disappointed me the most was that it was not family-friendly at all. Italian culture is all about family, and this restaurant did not reflect that. Given the price vs. the experience, I donât think Iâll be coming back.
Kathy O.
They were absolutely amazing! From the moment we walked in being greeted and serviced right away. We were celebrating anniversary all the waiters said happy anniversary and the host that sat us even decorated the table with cute red hearts on it. Our food was soooo good then they came with the cutest dessert saying happy anniversary. I canât wait to come back!
Tabitha B.
Absolutely amazing food, service and atmosphere! We got the prix fix menu and it was perfect portions. Flavia was so attentive and friendly - excellent service, we will be back again many times!
Kristin R.
Had the pleasure of dining in with my fiancĂŠ for our two year engagement anniversary. First off super cute place tucked away off of park avenue on Morse blvd. They make fresh pasta in the drining room (picture below). We decided to do the pri-fixe menu to try some menu items. The Caesar salad was traditional but very good. The summer bruschetta was large with 2 pieces and a sizable amount of burrata. I tried the sex appeal carpaccio for a slight upcharge but it was well worth it! Delicious pear, Gorgonzola cheese, walnuts (picture below). The pumpkin ravioli was amazing! Fresh pasta, slight sweetness in a velvety cream sauce (picture below). My fiancĂŠ had the lasagna and said it was one of the best he has ever had! Lastly, we had tiramisu and lava cake for dessert. Perfect way to end the meal! The were incredibly fresh, tasty and so adorably presented (picture below)! We had the opportunity to meet the chef who was very welcoming and Ceroni was an attentive, friendly, overall sweet server. Thank you! We will come again and anyone reading pay a visit đ
Fabio V.
If youâre looking for an exceptional Italian dining experience, Luca Turci in the heart of Winter Park is an absolute must-visit. From the moment you step in, the ambiance strikes a perfect balanceâelegantly designed yet warm and inviting, steering clear of the impersonal vibe often found in larger chains.
Luca Turci is the latest culinary gem from Chef Turci, renowned for his celebrated establishments Turci Pasta and Turci Panino. Staying true to his impeccable standards, this new venture brings the same elevated gastronomic excellence to Winter Park, but with its own distinct charm.
The menu is a masterclass in Italian cuisineâmeticulously crafted dishes showcasing high-quality ingredients and authentic flavors. Each bite reflects Chef Turciâs dedication to tradition and innovation. The service? Impeccable. Attentive yet unobtrusive, making you feel like a valued guest from start to finish.
What sets Luca Turci apart is its ability to create an atmosphere where fine dining feels personal. Whether youâre celebrating a special occasion or simply enjoying a night out, the experience is intimate, refined, and memorable.
Winter Park has gained a true treasure with Luca Turci. For those who crave a top-tier Italian culinary journey without leaving the warmth of a cozy, well-curated space, this is the place to be. I canât recommend it enoughâgo and experience the magic for yourself!
Gabe M.
We tried out the new Luca Turci restaurant and really enjoyed it. They just opened in January 2025, and are the same folks behind Turci Pasta in College Park which we are big fans of.
We were able to grab a reservation for indoor seating as it was chilly out, but we did see they have heaters outside. The host and servers were very friendly and attentive. This is in the former space where Braccia Pizza was.
We were served warm focaccia bread with olive oil, and ordered some Chianti and sparkling water. For appetizer we shared the caprese salad and it was phenomenal. If you like pesto, get this and save some of your bread for it.
For entrees we ordered the papardelle tomato basil and the seabass with risotto. WOW. Absolutely delicious. Iâm so full typing this but still craving that risotto taste lol.
For dessert we ordered the tiramisu because itâs the coolest looking dessert Iâve seen in a while. Very creative. Also, I love that the restaurant has photos of all their items. Can we normalize this please? Well done, Turci family, and welcome to Park Ave. I canât wait to come back.
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